Sweet, savory, and a little spicy — this chicken and mango stir fry is a tropical take on a weeknight staple. Tender strips of chicken are cooked with crisp vegetables, juicy mango, and Kikkoman® Stir Fry Sauce, No Preservatives Added to bring the perfect balance of heat and fruitiness. It’s a quick and flavorful way to enjoy Asian mango chicken with minimal effort — just serve over rice and dinner is done!
Tips & Tricks
- Swap in pineapple or peaches for mango if needed — both pair deliciously with chicken and mango recipes.
- Don’t overcook the mango! Add it in last to maintain its texture and sweetness.
- Want it spicy? Add a chopped red chili or drizzle of sriracha to the sauce.
- To save time, use pre-cut stir fry chicken strips and pre-sliced veggies.
