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THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

Read the Story of Soy Sauce

TAKUMI: NEW LOOK, NEW FLAVOR, SAME ARTISAN APPEAL

Whether you’re familiar with our Teriyaki Takumi Sauces or not, we’re excited to introduce you to the new Takumi family!

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INTRODUCING UMAMI JOY SAUCE

Our new soy sauce alternative. No soy, no wheat, all joy!

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