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America’s #1 Soy Sauce Brand
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Gluten-Free No Preservatives Added Poke Sauce
Ingredients
Soy Sauce (Water, Soybeans, Salt, Sugar), Sugar, Sriracha Hot Chili Sauce (Chili Pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural Flavors, Xanthan Gum), Water, Sesame Oil, Vinegar, Xanthan Gum.
Nutrition Facts
About 19 Servings
Serving Size 1 Tbsp (19g)
Calories 50
AMOUNT%DV*
Total Fat1g1%
Saturated Fatg%
Trans Fatg-
Cholesterol0mg0%
Sodium500mg22%
Total Carbohydrates9g3%
Dietary Fiber0g0%
Total Sugars9g-
Added Sugars8g16%
Protein<1g-
Certifications
Certified Gluten-Free, No Preservatives Added, Orthodox Union Kosher Certification
Kikkoman® Gluten-Free Poke Sauce makes it easy to recreate delicious poke in the comfort of your own home. Made with Kikkoman® Glute-Free Tamari Soy Sauce, hot chili sauce and premium spices, it’s a one-stop shop that packs a powerful punch of umami, rich savory flavor and a tangy, spicy kick! Kick up the flavor by adding Kikkoman® Gluten-Free Poke Sauce to fish, shrimp, veggies and even grilled or roasted meats Kikkoman® Gluten-Free Poke Sauce is made to the highest standards of quality that consumers have come to love.
Features
Can be used in multiple applications:
- Poke Seasoning
- Marinade & Basting Sauce
- Dipping or stir-fry sauce
- Dressing for salads, noodles & more










