A bold letter "U" inside a circle, representing the Orthodox Union kosher certification symbol.
A bottle of Kikkoman Ponzu Lime citrus seasoned dressing and sauce with a green cap and lime illustrations on the label.

Lime Ponzu

Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Vinegar, Salt, Lime Juice Concentrate, Natural Flavor, Yeast Extract, Sodium Benzoate As A Preservative.

About 20 Servings per Bottle

Serving Size 1 Tbsp (15mL)

Calories 10

AMOUNT%DV*
Total Fat0g0%
Saturated Fatg%
Trans Fatg-
Cholesterolmg%
Sodium440mg19%
Total Carbohydrates2g1%
Dietary Fiberg%
Total Sugars2g-
Added Sugars2g4%
Protein0g-

Orthodox Union Kosher Certification

Kikkoman® Lime Ponzu, a soy sauce lightly seasoned with citrus, has the perfect balance of salty, tangy, and sweet. It is a versatile sauce that can be used in any cuisine that calls for savory and lime flavors. Kikkoman® Lime Ponzu can be used right from the bottle as a dipping sauce or to season seafood, grilled meats, and vegetables. Kikkoman® Lime Ponzu is made to the highest standards of quality that consumers have come to expect from Kikkoman.

Lime Ponzu FAQs

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While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.
For the best quality, we recommend using the sauces within one month of opening.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
For our sauces, the Best By Date is printed on the neck of the glass bottle or the bottle cap. Our seasoning mixes and gold-colored packaged soup mixes have a date printed across the top of the package back or embossed on the side of the packets. Please click to here view some examples.