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Gluten-Free Szechuan Spicy Sauce
Ingredients
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Sugar), Vinegar, Miso (Water, Soybeans, Rice, Salt, Alcohol), Sriracha Hot Chili Sauce (Chili Pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural Flavors, Xanthan Gum), Sesame Oil, Modified Corn Starch, Garlic, Salt, Ginger, Spices, Garlic Powder, Onion Powder, Xanthan Gum, Natural Flavor.
Nutrition Facts
About 19 Servings
Serving Size 1 Tbsp
Calories 25
AMOUNT%DV*
Total Fat0g0%
Saturated Fatg%
Trans Fatg-
Cholesterolmg%
Sodium310mg13%
Total Carbohydrates5g2%
Dietary Fiberg%
Total Sugars5g-
Added Sugars4g8%
Protein0g-
Certifications
Certified Gluten-Free, Orthodox Union Kosher Certification
Kikkoman® Gluten-Free Szechuan Spicy Sauce will bring you the fiery magic of authentic Szechuan flavors! This sauce combines the taste of chili peppers, garlic, ginger, and some sweetness to bring you a perfect balance of flavors. It’s perfect for stir-frying, marinating, and dipping!










