Spoon strawberry puree into bottom of 12-ounce glass. Combine soymilk and ice in martini shaker; shake vigorously 15 seconds or until soymilk is frothy and ice cold. Strain soymilk into glass on top of strawberry puree, pouring carefully down side of glass. Garnish with chopped strawberries. Serve immediately.
Ichigo (Strawberry Milk)
ingredients
2 tablespoons pureed sliced sweetened frozen strawberries
1 1/4 cups Pearl Unsweetened Organic Soymilk
Crushed ice, as needed
1 tablespoon chopped fresh strawberries
directions
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THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE