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America’s #1 Soy Sauce Brand
As one of the world’s oldest food companies, the story of our products and the history of our company come together in a single word: heritage.
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Fish Sauce
Ingredients
Anchovy, Sea Salt, Sugar, Water. (Contains: Anchovy [Fish].)
Nutrition Facts
About 13 Servings
Serving Size 1 Tbsp (15mL)
Calories 10
AMOUNT%DV*
Total Fat0g0%
Saturated Fatg0%
Trans Fat0g-
Cholesterol0mg0%
Sodium1560mg68%
Total Carbohydrates<1g0%
Dietary Fiber0g0%
Total Sugars<1g-
Added Sugars<1g2%
Protein2g-
Certifications
Certified Gluten-Free, Non-GMO Project
Kikkoman® Fish Sauce is purely made from only 4 ingredients: anchovies, sea salt, sugar and water. This perfect blend creates the delicate balance of both sweet and salty flavors. It has been aged for over a year to ensure a refined flavor and quality. Fish Sauce is the perfect addition to everything from dips and marinades to broths, stir fries, cocktails and more. The versatility of Kikkoman® Fish Sauce adds the depth of a classic savory umami flavor to a variety of dishes without overpowering the taste.










