THE FLAVOR SOURCE FOR FOODSERVICE
FOODSERVICE PRODUCTS: BIG FLAVOR, LESS LABOR
Sauces, seasonings, bases, breadings and coatings to add flavor and crave-appeal all across your menu.
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Thai Chile Shrimp Tacos with Salsa Macha and Guacamole
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SERVES: 4
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READY IN: 50 minutes
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Rice Vinegar
Soy Sauce 101
Even chefs who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
Read MorePRODUCT SPOTLIGHT: Gluten-Free Hoisin Sauce
Kikkoman® Hoisin Sauce sets the standard for consistent quality and flavor. Made with puréed plums, miso and soy sauce, our Hoisin is gluten-free, so you can offer patrons with gluten sensitivity an option that meets their dietary needs. It’s ideal as a condiment and adds depth and sweet-savory umami to everything from braised, grilled and roasted foods to stir-fries, noodles, rice bowls, salads and more.
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THE KIKKOMAN KITCHEN CABINET
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