A bottle of Kikkoman Stir-Fry Original Sauce, featuring instructions to "Simply pour and stir" on the label, with an image of stir-fried vegetables.

Stir-Fry Sauce

Ingredients

Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Vinegar, Modified Corn Starch, Wine, Garlic Powder, Dehydrated Oyster Extract (Molluscan Shellfish), Spices, Sodium Benzoate: Less than 1/10 of 1% as a preservative, Salt, Succinic Acid , Disodium Inosinate, Disodium Guanylate.

Nutrition Facts

About 19 Servings

Serving Size 1 Tbsp (18g)

Calories 20

AMOUNT%DV*
Total Fat0g0%
Saturated Fatg%
Trans Fatg-
Cholesterolmg%
Sodium490mg21%
Total Carbohydrates4g1%
Dietary Fiberg%
Total Sugars3g-
Added Sugars3g6%
Protein<1g-

It’s easy to make authentic Chinese-style stir-fries with Kikkoman® Stir-Fry Sauce. Pre-seasoned and pre-thickened, you can use it right from the bottle for meat, poultry, seafood or vegetable stir-fries. Kikkoman® Stir-Fry Sauce is a blend of Kikkoman® Soy Sauce, garlic, Oyster-flavored sauce and Asian seasonings. It is a versatile recipe ingredient that’s ideal for seasoning Chinese fried rice and chow mein, as well as American favorites such as meatloaf and stew.

Stir-Fry Sauce FAQs

View All FAQs

While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
For our sauces, the Best By Date is printed on the neck of the glass bottle or the bottle cap. Our seasoning mixes and gold-colored packaged soup mixes have a date printed across the top of the package back or embossed on the side of the packets. Please click to here view some examples.  
For the best quality, we recommend using the sauces within one month of opening.

Recipes using Cooking Sauces

Try these flavor packed recipes!

All Recipes

Slices of roasted sweet potato topped with a glossy sauce, chopped green herbs, and white sesame seeds, served on parchment paper in a blue and white patterned dish.
1 hr, 20 min

Teriyaki BBQ Glazed Japanese Sweet Potato
A bottle of Kikkoman Teriyaki BBQ Sauce on a table with sliced tomatoes, onions, lettuce, grilled chicken, and roasted sweet potatoes.
3.3
30 min

Teriyaki BBQ Chicken Smash Burger
A plate of sliced pizza topped with herbs and onions sits next to a bottle of Kikkoman Teriyaki BBQ Sauce on a wooden table.
5
30 min

BBQ Chicken Flatbread
A person uses chopsticks to eat a bowl of stir-fried noodles with vegetables. A bottle of Kikkoman teriyaki sauce and a bowl of sesame seeds are nearby on a green tiled surface.
15 min

Weeknight Loaded Veggie and Noodle Stir Fry

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