Certified Gluten-Free logo featuring bold text and a stylized "GF" symbol, with the website gfco.org at the bottom.A bold letter "U" inside a circle, representing the Orthodox Union kosher certification symbol.
A jar of Kikkoman Thai Style Chili Sauce with a red label, chili pepper graphics, and English and Chinese text, suitable for stir-fry and dipping.

Thai Style Chili Sauce

Sugar, Water, Chili Puree (Water, Red Pepper, Citric Acid), Garlic, Vinegar, Modified Corn Starch, Salt, Cayenne Pepper, Extractives of Paprika, Citric Acid, Xanthan Gum.

About 7 Servings

Serving Size 2 Tbsp (38g)

Calories 80

AMOUNT%DV*
Total Fat0g0%
Saturated Fatg%
Trans Fatg-
Cholesterolmg%
Sodium300mg13%
Total Carbohydrates20g7%
Dietary Fiberg%
Total Sugars20g-
Added Sugars17g34%
Protein0g-

Certified Gluten-Free, Orthodox Union Kosher Certification

Capturing the spiciness of Thai cuisine in a well-rounded chili sauce is a challenge. Kikkoman® Thai Style Chili Sauce, from our fabulous Kikkoman Restaurant Series®, provides a balanced blend of red chili paste and cayenne mixed with vinegar, sugar, and seasonings to make an excellent accompaniment to Thai, Southeast Asian, and Chinese recipes. Use it right from the bottle or spice it up with other seasonings to create dipping sauces or dressings with a Thai twist. Bangkok Sweet & Sour Fish is an easy way to bring excitement to your favorite fish. Check out more great flavors from our Kikkoman Restaurant Series® like Hoisin Sauce, Plum Sauce, Thai Style Peanut Sauce, and Black Bean Sauce with Garlic!


Product Codes

Thai Style Chili Sauce 12 / 9.3 OZ

Thai Style Chili Sauce FAQs

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While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.
For the best quality, we recommend using the sauces within one month of opening.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
For our sauces, the Best By Date is printed on the neck of the glass bottle or the bottle cap. Our seasoning mixes and gold-colored packaged soup mixes have a date printed across the top of the package back or embossed on the side of the packets. Please click to here view some examples.