Teriyaki That

Teriyaki is a timeless favorite. And these days, home cooks are using it as a magical flavor booster in more creative ways than ever!

Three bowls of orange soup topped with herbs and roasted vegetables sit on a wooden surface next to a bottle of Kikkoman Teriyaki sauce and a striped napkin.

It’s Time for Teriyaki

Sweet. Savory. Umami. Put them together, and you’ve got the ultimate triple-play of flavor that everyone’s craving these days. And adding those flavors to just about any recipe is as easy as reaching for a bottle of any Kikkoman® Teriyaki sauce or glaze!

All across America, home cooks are realizing that teriyaki isn’t just for chicken, steak and salmon. It’s a universal recipe in a bottle for sweet and savory umami flavor—anytime, anyplace, any plate! It’s a marinade, a sauce, a condiment, and a super-versatile secret ingredient.

A splash of Kikkoman® Teriyaki can add instant sweet-savory deliciousness to everything from tacos to burgers, pasta to pizza, salads to grain bowls, lamb chops to leftovers and more! So don’t hold back, America.  It’s time to Teriyaki That!  

 

Kikkoman. The Teriyaki Authority.

In 1961, Kikkoman launched America’s first bottled teriyaki—Kikkoman® Teriyaki Marinade & Sauce, and the product has remained a favorite in U.S. home kitchens and restaurants ever since. Over the years, we’ve added a variety of teriyaki products, including sauces, glazes, and our artisan Teriyaki Takumi line.

See All Teriyaki Sauces 

Teriyaki Marinade & Sauce

Our famous Teriyaki Marinade & Sauce combines our traditionally brewed soy sauce with wine, sugar, vinegar and a proprietary blend of seasonings to create an all-purpose sauce and condiment that’s perfect for marinating, grilling, broiling and roasting. Try it in your next stir-fry or dressing—or keep a bottle in your kitchen and you’ll always be ready to turn last night’s veggies, rice, chicken, or whatever’s in the fridge, into today’s delicious dinner. And for those watching their sodium intake, Kikkoman® Less Sodium Teriyaki Marinade & Sauce offers 49% less sodium than the original teriyaki.

Teriyaki Marinade & Sauce

A bottle of Kikkoman The Original Teriyaki Marinade & Sauce with a red cap and label showing grilled meat and lettuce.

Teriyaki Baste & Glaze

A blend of traditionally brewed Kikkoman® Soy Sauce, sugar, vinegar, accented with onion, garlic and ginger, Kikkoman® Teriyaki Baste & Glaze has the sweet-savory flavor and umami of our Teriyaki Marinade & Sauce, and it’s pre-thickened so you can brush on foods right from the bottle for an irresistible, mouthwatering glazed finish without the need for mixing, measuring or simmering. You can also use it as a base to make your own creative sauces or add it to stir-fries and braised dishes. If you like Kikkoman Teriyaki Baste & Glaze, try our popular Teriyaki Baste & Glaze with Honey & Pineapple.

Teriyaki Baste & Glaze

A bottle of Kikkoman Teriyaki Baste & Glaze with a red label, recommended for baking or grilling.

Takumi: America’s Artisan Teriyaki

In Japanese, Takumi means craftsmanship, and our premium Teriyaki Takumi Sauces are carefully crafted to resemble the teriyaki glazes found in Japan today. Our rich, thick Teriyaki Takumi sauces come in five bold flavors, including Garlic & Green Onion, Korean BBQ, Gochujang Spicy Miso, and Triple Ginger. They’re bursting with premium ingredients like sesame seeds and garlic.

Takumi Teriyaki Sauce

A bottle of Kikkoman Takumi Teriyaki Sauce Original flavor with a purple label and a clear view of the sauce inside.

Get Cooking Inspiration

Whether you’re firing up the grill or oven, cooking on the stovetop, or tossing together a salad, Kikkoman® Teriyaki products can add their flavor-enhancing magic to all the foods you love! Check out these popular recipes and get ready to Teriyaki That!

View All Recipes

Slices of roasted sweet potato topped with a glossy sauce, chopped green herbs, and white sesame seeds, served on parchment paper in a blue and white patterned dish.
1 hr, 20 min

Teriyaki BBQ Glazed Japanese Sweet Potato
A bottle of Kikkoman Teriyaki BBQ Sauce on a table with sliced tomatoes, onions, lettuce, grilled chicken, and roasted sweet potatoes.
3.3
30 min

Teriyaki BBQ Chicken Smash Burger
A plate of sliced pizza topped with herbs and onions sits next to a bottle of Kikkoman Teriyaki BBQ Sauce on a wooden table.
5
30 min

BBQ Chicken Flatbread
Four grilled salmon fillets on a white plate, drizzled with sauce and garnished with green onions, next to a bottle of Kikkoman Teriyaki BBQ glaze and a small bowl of dipping sauce.
2 hrs, 22 min

Grilled Salmon with Pineapple Sriracha Bang Bang Sauce
A chicken burger with lettuce and coleslaw sits on a plate next to a bottle of Kikkoman Teriyaki BBQ & Glaze sauce and a side of crinkle-cut fries.
29 min

Glazed and Infused Teriyaki Turkey Burger with Crunchy Slaw
A platter of grilled steak slices on a bed of colorful tomato and red onion salad, garnished with basil, next to a bottle of Kikkoman teriyaki sauce.
2 hrs, 22 min

Heirloom Tomato Salad with Grilled Steak
A person places grilled chicken and vegetable skewers on a plate, next to a bottle of Kikkoman Teriyaki BBQ Sauce on a wooden table.
22 min

Herb Glazed Yakitori Chicken and Shishito Pepper Skewers
A bowl with white rice, sliced carrots, broccolini, red onion, and glazed tempeh, garnished with herbs, next to a bottle of Kikkoman Teriyaki BBQ Sauce and a dish of sesame seeds.
26 min

Korean Comfort Bowl with Grilled Tempeh & Veggies
A plate of white rice topped with stir-fried ground beef and mixed vegetables, with teriyaki sauce being poured over it. A bottle of Kikkoman Teriyaki Sauce is nearby.
23 min

Saucy One Pan Teriyaki Beef and Vegetable Stir Fry

More Teriyaki Inspiration

A bowl of white rice served with sautéed tofu, eggplant, red bell pepper, jalapeño slices, and fresh cilantro.

The Teriyaki Story

Teriyaki was born in Japan centuries ago as a simple mixture of umami-rich soy sauce and mirin, a Japanese sweet cooking wine. That flavor combo has never gone out of style, and today it’s inspiring all kinds of creative cooking. Read more about the history.

A bowl with brown rice, grilled tofu with sesame seeds, asparagus, carrots, red onion, and cilantro, placed on a wooden surface. A small bowl of sesame seeds and cilantro are nearby.

(Re)discover Takumi

Our Takumi Teriyaki Sauces are perfect for basting, dipping, braising, glazing, and stir-frying, and they’re right at home on the grill or stovetop and in the broiler or the oven. Check out our new packaging and our newest flavor!

A burger with ramen noodle buns, lettuce, a beef patty, and a fried egg with a runny yolk, served on a round ceramic plate.

16 Sensational Teriyaki Recipes

Explore this collection of easy, big-flavored recipes for familiar favorites and creative dishes that will amaze you. Starting with these Ramen Teriyaki Burgers that you won’t want to miss.

Get Teriyaki Inspiration Every Week

Get your taste buds ready, because we’re rolling out a new recipe series. Every other Tuesday, we’ll send you a quick, digestible email with teriyaki-forward dishes that will inspire you to get more creative in the kitchen.

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