Gluten-Free Korean BBQ Sauce

• 4 / 5.1 lb

Ingredients & Nutrition

Ingredients

WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SALT, MODIFIED CORN STARCH, GARLIC PUREE (GARLIC, VINEGAR), WHITE DISTILLED VINEGAR, CARAMEL COLOR, ONION POWDER, GINGER PUREE, BLACK PEPPER, APPLE JUICE CONCENTRATE, PEAR JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, XANTHAN GUM, SODIUM BENZOATE AS A PRESERVATIVE.

Contains

SOY

AMOUNT%DV*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g-

Cholesterol0mg0%

Sodium700mg15%

Total Carbohydrates15g3%

Dietary Fiber0g0%

Total Sugars13g-

Added Sugars12g13%

Protein<1g-

Certifications

Certified Gluten-Free, Orthodox Union Kosher Certification

Experience a more complex umami with Kikkoman GF Korean BBQ Sauce. By infusing traditional savory flavors with the sweetness of apple, pear, and orange, Kikkoman has created a marinade and glazes to perfection. Balanced, fruity, and undeniably bold – it’s the new standard for rice bowl, taco, pizza, BBQ and beyond.

Product Codes

Features

• Authentic Flavor & Premium Quality: Crafted with a Kikkoman® Gluten-Free Tamari base and premium ingredients, delivering a rich, savory umami profile and reliable, consistent performance every time.

• Natural Triple-Fruit Sweetness: Infused with real apple, pear, and orange juice for a perfectly balanced, fruit-forward Korean BBQ glaze and marinade.

• Multi-Purpose Versatility: Designed for both back-of-house cooking (marinades, stir-fries, glazes) and front-of-house applications (dipping sauces, finishing drizzles, condiments).

• Ready-to-Use Convenience: Speeds up kitchen prep – simply pour straight from the easy-pour plastic bottle with no mixing or extra prep required

Applications

• Versatile Marinade: Deeply infuses flavor into proteins, tofu, and veggies—perfect for bulgogi, Korean BBQ, rice bowls, tacos, and pizza.

• High-Shine Glaze & Finishing Sauce: Brush onto grilling or roasting foods during the final minutes of cooking to create a rich, caramelized Korean BBQ glaze without burning.

• Sauce Hack Tips: Whisk this gluten-free KBBQ sauce with Kikkoman® Soymilk Original and avocado oil until smooth for a creamy, savory dip or spread.