Recipes to Celebrate
National
Soy Sauce Day
Recipes featuring Kikkoman® Soy Sauce for any time of day
In honor of National Soy Sauce Day on October 1, we’re taking a moment to highlight some of our all-time favorite recipes that feature the one and only Kikkoman® Soy Sauce. From riffs on Asian favorites to creative global mashups, this collection proves just how versatile and essential soy sauce can be in any kitchen! From savory breakfasts to mouthwatering dinners, satisfying snacks, and even creative appetizers, soy sauce can elevate the taste of just about anything you’re preparing. Whether you’re whipping up a quick weekday meal or experimenting with something new on the weekend, soy sauce can add flavor to just about any dish. And for those with specific dietary needs, we’ve got you covered! Try remixing these recipes with our Gluten-Free Soy Sauce or opt for our Less Sodium Soy Sauce. So go ahead, dive into these easy-to-make, big-flavored recipes and celebrate National Soy Sauce Day with us – today and all throughout the year. Because really, every day should be Soy Sauce Day, right?
Breakfast
Lunch
Dinner
snacks
